I'm also a big foodie, chase adventure and always looking for the best coffee in town.
I’m the photographer crying during your vows, laughing through the speeches, and dancing into the night, all while capturing your most meaningful moments.
My style is soft, timeless and romantic, with a documentary-editorial approach that lets your day unfold naturally. I'll offer gentle guidance when you need it, but mostly I'm just there to capture it all as it happens.
I believe weddings are a celebration of love and joy. I'm known for capturing the laughter, the dancing and the pure happiness in between, and the result is a gallery of genuine moments and real emotion. Images so beautiful you'll want them on your walls forever, all while feeling like you actually lived your day.
In 2018, a couple asked me to be their wedding photographer. I said no at first, but after a little persuasion, I made the leap. I quit the neonatal unit, moved back to Australia and spent time shadowing some incredible photographers. I came home in 2020 ready to launch my first full wedding season, although Covid had other plans. The rest, as they say, is history.
That love followed me home. When my sister fell pregnant, I convinced her she needed a bump photo. One evening, just before heading out for my nan's 80th birthday, we ran outside in golden hour light and captured something truly beautiful. She shared it, and the messages started flooding in. Between 2016 and 2018, I spent my time shooting families and maternity sessions, all while still working on the neonatal unit.
Before photography, I spent years working on the neonatal unit, until at 23 I packed up my life and spent 16 months travelling South East Asia and Australia.
It was while living and working in the outback that a local took me under their wing and helped me get to grips with my first DSLR. I was completely hooked, so hooked that I booked a solo trip to Sri Lanka just to practice.
Sri Lanka 2017
Sri Lanka 2017
Sri Lanka 2017
Sri Lanka 2017
Besides photography, I love cooking in my spare time. I’m definitely no chef and have to follow a recipe to a tee, but I still love trying new dishes and playing around with different flavours.
I'm not sure this will surprise you after reading my others, but when it's not wedding season, I love booking a flight somewhere hot and disappearing for a couple of months. I always come back with a beautiful tan, ready for the season to start.
I’ve just come back from 2 months in Brazil where I basically lived off seafood, so that’s definitely my current favourite!
While most people head for the coast in Australia, I always chose the outback. Out of the 2.5 years living in Australia, I spent a total of 16 months living in the goldmines and going out prospecting in my spare time.